Ingredients
Method
- Cook the ground meat in a skillet over medium-high heat until browned. Drain any excess fat.
- Add taco seasoning and water according to the packet instructions. Simmer for 5 minutes.
- Warm the tortillas in a dry skillet or microwave.
- Serve the seasoned meat in tortillas, topped with lettuce, cheese, tomatoes, and any additional toppings like salsa, sour cream, and guacamole.
Nutrition
Calories: 300kcal
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