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Cranberry-Whiskey-Sour

Cranberry Whiskey Sour: Best Winter Cocktail Recipe

This cranberry whiskey sour recipe is one of my top options during the winter as it has a lovely look and also has a delightful taste.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2
Course: Drinks
Cuisine: American
Calories: 198
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 100 ml of bourbon
  • 250 ml of cranberry juice
  • 2 teaspoons of lemon juice
  • 2 teaspoons of agave
  • 1 egg white
  • Ice
  • Lemon slices and fresh cranberries for garnish, optional

Equipment

  • Cocktail shaker
  • Cocktail strainer

Method
 

  1. Add all the ingredients to a cocktail shaker and shake vigorously until it feels cold in your hands.
  2. Strain into two glasses, and you can garnish with some fresh cranberries and lemon slices.

Nutrition

Serving: 1cupCalories: 198kcalCarbohydrates: 20gProtein: 2gFat: 0.2gFiber: 0.1gSugar: 20g

Notes

  • If you can't get your hands on agave, you can use honey in its place.
  • In place of lemon juice, you can use lime juice.
Tried this recipe?Let us know how it was!