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–+ servings
Easy And Delicious Baked Salmon Recipe

Easy And Delicious Baked Salmon Recipe

The most delicious yet easy baked salmon recipe you could ever try. This recipe is quick and easy with the most delicious baked salmon result ever.
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Prep Time 10 minutes
Cook Time 20 minutes
Servings: 4 Servings
Course: Main Course
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition

Ingredients
  

  • 4 salmon fillets 6 oz each
  • 2 tbsp olive oil
  • 2 tbsp fresh lemon juice
  • 2 cloves garlic minced
  • 1 tsp Dijon mustard
  • 1 tsp honey optional
  • 1 tsp salt
  • ½ tsp black pepper
  • 1 tsp paprika
  • 1 tsp dried oregano or thyme
  • ½ tsp red pepper flakes optional
  • 1 tbsp fresh parsley chopped (for garnish)
  • Lemon slices for serving

Equipment

  • Baking sheet
  • Parchment paper or aluminum foil
  • Small mixing bowl
  • Whisk
  • Brush this is optional

Method
 

Preheat Oven:
  1. Set the oven to 400°F (200°C). Line a baking sheet with parchment paper or foil for easy cleanup.
Prepare the Marinade:
  1. In a small bowl, whisk together olive oil, lemon juice, minced garlic, Dijon mustard, honey, salt, pepper, paprika, oregano, and red pepper flakes.
Season the Salmon:
  1. Place the salmon fillets on the prepared baking sheet. Brush or spoon the marinade evenly over each fillet.
Bake the Salmon:
  1. Transfer the baking sheet to the oven and bake for 12-15 minutes, depending on the thickness of the fillets. The salmon is done when it flakes easily with a fork and reaches an internal temperature of 145°F (63°C).
Broil for a Golden Finish (Optional):
  1. If you prefer a crispier top, broil the salmon for an additional 2 minutes.
Garnish and Serve:
  1. Remove from the oven and sprinkle with fresh parsley. Serve with lemon slices and your favorite side dish.

Nutrition

Calories: 350kcal
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