Ingredients
Equipment
Method
- Preheat the skillet on medium-high heat.
- Whisk together soy sauce, honey, and mirin in your bowl and set aside.
- Season your slices of salmon with salt and add to the skillet alongside your oil and fry for 3 minutes until it's thoroughly cooked and brown.
- Remove salmon from grill and drizzle with the soy sauce mixture.
Nutrition
Calories: 366kcal
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