Ingredients
Equipment
Method
Brew the Espresso:
- Prepare a shot of espresso using an espresso machine or coffee maker. Allow the espresso to cool to room temperature before using it in the cocktail.
Prepare the Cocktail:
- Fill a cocktail shaker with ice cubes.
- Add the vodka, coffee liqueur, and cooled espresso to the shaker.
- If you prefer a sweeter cocktail, add the simple syrup to the shaker as well.
- Close the shaker securely.
Shake It Up:
- Shake the cocktail shaker vigorously for about 10-15 seconds. This helps chill the ingredients and create a frothy texture.
Strain and Serve:
- Strain the contents of the shaker into a chilled martini glass. If you don't have a strainer, you can pour the cocktail directly from the shaker into the glass, being mindful of any ice cubes.
- Garnish the Espresso Martini with a few coffee beans or espresso beans for an elegant finishing touch.
Enjoy Responsibly:
- Sip and savor the delightful combination of rich coffee flavor, smooth vodka, and sweet liqueur in this sophisticated cocktail.
- Serve the Espresso Martini as a stylish aperitif or after-dinner drink, or enjoy it anytime you crave a luxurious caffeine-infused treat.
Nutrition
Calories: 150kcal
Notes
Indulge in the decadence of the Espresso Martini, a timeless classic that adds a touch of glamour to any occasion. Whether you're hosting a soirée or simply unwinding after a long day, this cocktail is sure to elevate your spirits and awaken your senses. Cheers to sophistication and unforgettable flavor!
Tried this recipe?Let us know how it was!